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Edition 5.05 Almaden Valley Nursery News February 3rd, 2005



SAN JOSE
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FEBRUARY

Finish up any pruning you still have to do. Clean up and thin out overcrowded centers in your roses, shrubs, and trees.


Be a Guest Gardener:

Gardeners love to learn from other gardeners "over the fence". We would love to include a tour and or an article from one of our readers!


Contact Information:

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newsletter@avnurserynews.com

Telephone:
(408) 997-1234

Address
15800 Almaden Expy
San Jose, CA 95120-1503






Quotation of the Week:

"A society grows great when old men plant trees whose shade they know they shall never sit in."
— Greek Proverb

Daphne odora 'Aureo-marginata'


FRAGRANT WINTER BLOOMS!

The Winter Daphne is an evergreen shrub prized for its pervasive floral perfume. This neat, handsome, easy-to-grow plant is ideal for entryways where its wonderful fragrance will tease the senses. The plant grows up to 3-4 ft. high and 4-5 ft. wide if given the room. The glossy foliage is covered from winter to early spring with beautiful rosy-pink flower buds that open to white, sweetly fragrant flowers. It has an attractively variegated yellow margin to its foliage. A great foundation plant where soil is well drained, it prefers a partial sun location where the roots can be shaded from the mid-day sun. We invite you to add this wonderful plant to your garden; and have a great supply available in 1, 2 and 5 gallon containers.

Care:
Follow a regular watering schedule during the first growing season to establish a deep, extensive root system. Feed every 3 months with Dr. Earth Organic #7 except during winter while blooming. For a tidy, neat appearance, shear annually to shape. This plant will bloom better if water is withheld to natural rainfall in the winter.

Almaden Valley Trivia !

This Week's Question:

What is the most common source of root stock for grafted roses?

* For Bonus Points, why is it most commonly used?

Trivia Prize:  2 count bag of Dahlia Bulbsc

Click Here to Answer

Last Week's Question:

During colonial times in this country, every housewife made a supply of  candles in autumn.

What were these candles most often made from?

Winner:

Ann Holloway

Answer:

Dipped-in boiled down Animal fat.

Winter Vegetable Gardening

veggies

If there is any room available in your vegetable garden, fill it with winter vegetables. Use either transplants of broccoli, Brussels sprouts, cabbage, cauliflower, celery, lettuce, parsley, peas, and Swiss chard or seeds of beets, carrots, lettuce, peas, radishes, and turnips.

Artichokes, asparagus, and horseradish can be bought bare root. Horseradish grows like a weed in Southern California. It's well worth growing, but needs ample water plus plenty of room to grow. Confine it in a special place, such as a raised bed, or it can become quite invasive.

This is the best time of the year for lettuce. It's easy to grow and a money saver. Plant either from transplants, which will give you faster harvest, or from seeds, which will give you more lettuce over a longer period of time. Lettuce seeds germinate within a wide range of soil temperatures, but sprout more quickly at cooler temperatures than warm ones, so this is a good time to plant.

Growing from seeds also gives you more interesting varieties to choose from, such as Rouge d'Hiver, a red Romaine, or "mesclun," the French-termed mix of red and green lettuces with herbs - especially pleasing to the gourmet.

Meet our Celebrity Service Team!

Barney Scott

Barney was born and raised in San Jose. Always a daredevil, 10-year-old Barney once crashed his Flexi Flyer at the bottom of a steep driveway, tearing open his leg in order to gain attention and sympathy from the local hospital nursing staff.

Barney played “offensive” lineman in high school where he became known for his creative language techniques with opposing teams. He once substituted as a punter and had his one and only punt blocked and returned for a touchdown.

Barney left the hi-tech electronics industry to become a nurseryman.

His favorite celebrity moment was when he pointed out retired Oakland Raiders quarterback Jim Plunkett to a crowd at Chevy’s Restaurant and was promptly admonished for doing so by his girlfriend.

Barney loves watching old movies, golf, gourmet cooking and reading. His biggest weakness is buying big wave surfing DVD’s.

Favorite Food: Asian Fusion

Favorite Band: The Beatles (of course)

Favorite Movie: Tie- From Here to Eternity & Billabong Odyssey

Favorite Place to go: Lake Tahoe & Oceanside

My Celebrity Service staff and I look forward to serving you this year. We’ll go out of our way to make your day!

Eric Wilder - President

 

Featured Recipe: Rosemary Wine Chicken

It would be difficult to find a plant that is more hardy, fragrant, evergreen, flowering, drought tolerant and edible than rosemary. You can get it in upright varieties that make wonderful low hedges, topiaries or filler landscape plants. Or try trailing varieties that cascade over planters, baskets and pots or ramble through rose and perennial gardens.

Here's an easy, quick recipe for you to try. It's great for company or as part of your weekly menu.

What you need:

  • 1 whole chicken rinsed, drained and towel-dried inside and out
  • 5 whole crushed garlic cloves
  • 1 whole onion quartered
  • 5-6 4" sprigs of fresh cut rosemary
  • Olive oil
  • Garlic salt
  • Enough white wine or sherry to cover the bottom of a 13"x9" roasting pan

Step by Step:

Rub the chicken in and out with olive oil. Insert garlic, onion and rosemary in the cavity.

Place chicken on a rack in a 13"x9" roasting pan. Sprinkle with garlic salt and crushed rosemary leaves.

Fill roasting pan with white wine or sherry until 1/2 full.

Cover with foil and bake at 325 degrees for 1 hour or until chicken is fully cooked. Remove foil for last 15 minutes of roasting time to lightly brown the skin.

Serve chicken and juices with rice or red potatoes and fresh vegetables in season.

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